Chocolate Collagen Bites
Ingredients: Makes about 3-4 servings
1/2 C Granola butter (nut free) or nut butter of your choice
3 tbsp maple syrup
1 tsp vanilla extract
1/3 C Collagen peptides (I used Truvani brand)
3 tbsp cocoa powder or cacao
1/8 tsp salt
1/4 C mini, dairy-free chocolate chips
Directions:
1. Mix all the ingredients except the chocolate chips together until a sticky paste forms
2. Fold in the chocolate chips
3. Line a baking sheet or dish with parchment paper.
4. Roll the mixture into balls about 8.
5. Freeze for at least an hour before enjoying
*note: The more runny your granola butter is the more flat your bites will be. And if your granola butter is very thick the bites will be more of a ball shape. Neither one is bad! Just related to the oil content
