Homemade Vitamin Water: Winter Edition

1 Lime
1/2 Pomegranate aerils
1 Mandarin orange
1/2 C Blackberries, cut or squashed
1 tbsp fresh diced mint
Allow the fruit to infuse for at least 10 minutes prior to drinking to 2 hours. With this smaller batch recipe you can keep in the refrigerator in a pitcher. I suggest straining the fruit out after 2 hours so it doesn’t go bad and ruin the water. You can drink this water for 3 days.
Another option is freezing this water in cubes so you can add them to your water bottle for the day!

